They are yellow as the first leaves of fall, have the shape of an umbrella turned upside down by a gust of wind and give an intense flavor to any kind of dish. The Da Pino restaurants and pizzerias welcome the Chanterelles, protagonists of the new seasonal pizzas offered in three irresistible options: the Cortina, with mozzarella, Treviso porchetta and Casatella Trevigiana PDO, for the fans of unusual combinations; the Dolomiti, with six-months seasoned Pramstahler speck and scamorza cheese, for those who love strong flavors; the Alpina, with mozzarella, asiago cheese and soppressa to emphasize even more the scent and the flavor of the mushrooms. We are waiting for you in all the Da Pino restaurants: do not miss the chance to enjoy these delicacies of the forest!