Da Pino welcomes the early produces of the woods.

Da Pino welcomes the early produces of the woods.

They are yellow as the first leaves of fall, have the shape of an umbrella turned upside down by a gust of wind and give an intense flavor to any kind of dish. The Da Pino restaurants and pizzerias welcome the Chanterelles, protagonists of the new seasonal pizzas...
At daPino summer is welcomed with many fresh specialties.

At daPino summer is welcomed with many fresh specialties.

daPino serves summer on a plate with a flurry of colours, freshness and many new flavours for you to experience the season on your taste buds. The new seasonal pizzas are prepared, as usual, with carefully selected, fresh and authentic ingredients, passionately...
DaPino Trophy, final circuit Noga Cup 2015

DaPino Trophy, final circuit Noga Cup 2015

All ready for the daPino Trophy, final circuit Noga Cup 2015, sponsored by Restaurants Pizzerias daPino. The event, scheduled for 26 September, will take place in the enchanting setting of Hotel Kempinski Adriatic Golf Umag at the end of the golf circuit in 10 stages...
Italian excellence. Parmigiano Reggiano DOP.

Italian excellence. Parmigiano Reggiano DOP.

Parmigiano Reggiano is one of the Italian Protected Denomination of Origin culinary excellence. Its origins date back to the Middle Ages around the twelfth century. Today, with the same care of the ancient Benedictines, the master cheese makers of Parma and Reggio...
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